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Profile roasting and Batch 1 roasting notes

Thank you for being part of this journey! Below are my notes and descriptions of what I did to profile roast both coffees. This was a bit more challenging because I was using a different machine for the first time. I tried to articulate and show why I did certain things and am happy to elaborate the best I can in any area you might still have questions.    What I anticipated: This coffee is a washed coffee and differs from the previous roasts of wet hulled coffees.  Wet hulled coffees Washed coffees   The wet hulled coffees felt a little more forgiving when roasting, they took heat well and seemed to respond less aggressively when changing variables such as...

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